Treat yourself to a delightful and easy-to-make brunch with our Smoked Salmon and Cream Cheese Bagels. This classic combination features the rich flavors of smoked salmon and creamy cheese, complemented by fresh vegetables and herbs. Perfect for a quick yet luxurious breakfast or brunch, these bagels are sure to impress. Let’s dive into this simple and delicious recipe!
Recommended Tools to Buy: To make the best Smoked Salmon and Cream Cheese Bagels, having the right tools can enhance your preparation and presentation:
- Bread Knife: For slicing the bagels evenly.
- Cutting Board: A stable surface for slicing bagels and vegetables.
- Spreader Knife: To evenly spread the cream cheese on the bagels.
- Serving Platter: To present the bagels beautifully.
- Toaster: To lightly toast the bagels to your desired crispiness.
Smoked Salmon and Cream Cheese Bagels Recipe:
Ingredients:
- 4 bagels (plain, everything, or your favorite variety)
- 8 oz cream cheese, softened
- 8 oz smoked salmon, thinly sliced
- 1 small red onion, thinly sliced
- 1 medium cucumber, thinly sliced
- 1 medium tomato, thinly sliced
- 1/4 cup capers, drained
- Fresh dill, for garnish
- Lemon wedges, for serving
- Salt and pepper, to taste
Instructions:
- Prepare the Bagels:
- Slice the bagels in half horizontally using a bread knife.
- Toast the bagel halves in a toaster until they are lightly golden and crispy.
- Spread the Cream Cheese:
- Once toasted, spread a generous amount of softened cream cheese on each bagel half.
- Assemble the Bagels:
- Layer the smoked salmon evenly over the cream cheese on each bagel half.
- Add a few slices of red onion, cucumber, and tomato on top of the smoked salmon.
- Sprinkle with capers and season with a pinch of salt and pepper.
- Garnish and Serve:
- Garnish each bagel half with fresh dill.
- Serve with lemon wedges on the side for an extra burst of freshness.
These Smoked Salmon and Cream Cheese Bagels are a delightful way to start your day or to enjoy a leisurely brunch. With their creamy, smoky, and fresh flavors, they offer a perfect balance of taste and texture. Simple to prepare yet elegant enough to impress, this recipe is a must-try for any brunch lover. Enjoy your delicious creation!
Image for illustration purposes only. Source: Pexels
